The simple five-step method to keep berries fresh for longer in the fridge: ‘This is the ultimate Christmas hack’
- A Melbourne mum shared her easy method to make her berries last longer
- Chantel Mila, aka Mama Mila, follows a five-step process to prepare produce
- The mum-of-two gives her berries a vinegar bath, then rinses and stores them
A busy mum-of-two, who specialises in home hacks, has shared the clever method she uses to keep her berries fresh for longer and reduce food waste.
Chantel Mila, better known as Mama Mila on TikTok, follows a five-step process to prepare and store her fresh berries in the correct way.
The mum uses a ‘vinegar bath’ to clean the berries and prevent the growth of bacteria that causes rotting, she then stores the fruit in an airtight container with kitchen towel to absorb moisture.
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Chantel Mila, better known as Mama Mila on TikTok, (pictured) shared a video demonstrating how to keep her berries fresh for longer and reduce food waste
The mum immediately soaks her berries in a vinegar bath after taking them home from the supermarket (left). She then rinses them off, lets them dry and stores them in an airtight container with a paper towel (right)
‘Have you given your berries a vinegar bath?’ Chanel asked when she uploaded her helpful hack.
‘It’s the easiest way to remove dirt, bugs and prevent mould that can cause them to rot faster. I do this process as soon as I come back from the grocery store, and pack away my other items while the berries are soaking.’
The mum places a strainer in a pot, and adds four cups of water and one cup of white vinegar.
She leaves the berries to soak for 10 minutes, then strains and rinses them off with water.
Once the berries have dried off on a tea-towel, Chantel stores them in the fridge in an airtight container with a paper towel.
According to the Government, over 7.6 million tonnes of food is wasted every year in Australia, costing each household approximately $2,500.
Preparing and storing food properly can drastically reduce food waste, and as a result save thousands of dollars.
Mama Mila’s followers loved her resourceful tips.
‘Amazing,’ one woman said.
‘I do this all the time! My children watched me do this growing up. As adults they do it and their children watch. Now my grandkids have the knowledge,’ another commented.
How to keep berries fresh for longer:
1. Place a strainer in a pot, add four cups of water and one cup of white vinegar.
2. Leave the berries to soak for 10 minutes
3. Strain and rinse them with water
4. Dry the berries with a tea-towel and leave them until completely dry
5. Store them in the fridge in airtight container with a paper towel
Source: Mama Mila/TikTok
Chantel often shares budget-friendly tips to reduce food waste and save money.
She previously shared nine ways to keep vegetables fresh for weeks in the fridge.
The nine simple methods sometimes surprised her fans, for example storing an apple with potatoes to prevent sprouting.
In a TikTok video, Chantel first suggested freezing extra tomato puree in ice cube trays to use as you need when cooking – and claimed it’ll last ‘for months’. She also placed an apple in a bowl of potatoes to prevent sprouting
Next, she stored tomatoes with the stem facing down to increase the shelf life and added a marshmallow to a container of brown sugar to keep it soft
In the TikTok video, Chantel first suggested freezing extra tomato puree in ice cube trays to use as you need when cooking – and claimed it’ll last ‘for months’.
Next, she recommended placing an apple among a group of potatoes to prevent sprouting.
It’s believed the ethlylene gas produced by fresh apples slows the process of sprouting in potatoes, according to Life Hacks.
Chantel also recommended storing tomatoes with the stem down to increase the shelf life.
Moisture from tomatoes can escape through the stem, leaving the produce looking soft.
But turning it upside down can effectively slow down this process and help the tomato remain plump and juicy, according to Serious Eats.
Chantel also suggested storing nut butter upside down to prevent separation and storing avocado halves with a sliced lemon to prevent it from browning
She also suggested storing greens in a container or bowl with a paper towel on top to absorb moisture, and storing nut butter upside down to prevent separation.
Few may know that placing a marshmallow in with brown sugar will prevent it from turning hard, because the marshmallow can help retain moisture.
It’s also commonly known that placing celery in water will keep the vegetable crispy for longer, and herbs can be stored in the same way to prevent wilting.
Chantel then recommended storing avocado halves in the fridge with a sliced lemon to prevent it from browning.
Chantel Mila’s tips to make food last longer:
1. Freeze extra tomato puree in ice cube trays – it’ll last for months
2. Store an apple with your potatoes to prevent spouting
3. Storing tomatoes upside down to increase shelf life
4. Place paper towel on greens to keep them fresher for longer
5. Place a marshmallow in your brown sugar to avoid to going hard
6. Store nut butter upside down to prevent separation
7. Place celery in water to keep it crispy for longer
8. Store lemon with avocado to prevent browning
9. Store herbs in bouquet with water with a plastic bag over the top to prevent wilting
Source: Mama Mila/TikTok
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